5 Agriculture, General Programs
| # | School | Net Price | In-State Tuition | Graduation Rate | Acceptance Rate |
|---|---|---|---|---|---|
| 1 |
University of Connecticut-Waterbury Campus
Waterbury, Connecticut
|
$8,896 | $17,462 | 59.5% | 97.9% |
| 2 |
University of Connecticut-Avery Point
Groton, Connecticut
|
$11,504 | $17,462 | 56.7% | 97.4% |
| 3 |
University of Connecticut-Hartford Campus
Hartford, Connecticut
|
$13,339 | $17,452 | 65.4% | 97.3% |
| 4 |
University of Connecticut-Stamford
Stamford, Connecticut
|
$14,059 | $17,472 | 56.9% | 92.2% |
| 5 |
University of Connecticut
Storrs, Connecticut
|
$22,886 | $20,366 | 83.8% | 54.5% |
Frequently Asked Questions
What explains the massive cost difference between UConn campuses for agriculture students?
The Waterbury campus costs $8,896 annually while Storrs reaches $22,886, largely due to different program depths and campus amenities. Storrs offers the full agricultural research experience with higher graduation rates at 83.8%, while regional campuses focus on foundational coursework before potential transfers.
How accessible are these agriculture programs for Connecticut residents?
Four of the five programs accept over 92% of applicants, with some reaching 97.91% acceptance rates. Only the main Storrs campus maintains selectivity at 54.51% acceptance, reflecting its research focus and full agricultural facilities.
Does starting at a regional campus affect graduation outcomes?
Regional UConn campuses show graduation rates between 56.7% and 65.4%, significantly lower than Storrs' 83.8% rate. However, many students use these campuses as affordable entry points before transferring to complete their degrees at the main agricultural program.
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Net price reflects the average cost after grants and scholarships for first-time, full-time students. See our methodology for details.