Skip to main content
California State University-Los Angeles breaks the mold with a net price of just $4,113 for nutrition sciences students, making quality education accessible in a state known for high living costs. The $7,395 gap between the cheapest and most expensive programs reveals stark differences in educational investment across public institutions. While some Ohio University regional campuses show graduation rates below 20 percent, flagship programs like University of Florida maintain 91.5 percent completion rates at competitive prices. California's Central Valley, home to the nation's largest agricultural production, offers nutrition sciences graduates pathways into food safety oversight, clinical nutrition, and agricultural research roles. The West Coast dominates affordable options with four California State University campuses offering sub-$9,000 net prices, reflecting the state's commitment to accessible higher education in health sciences.
50
Programs
$4,113 – $16,775
Net Price Range
$29,195
Avg. Program Earnings
56.5%
Avg. Graduation Rate

50 Nutrition Sciences Programs

Program rankings
# School Net Price In-State Tuition Graduation Rate Acceptance Rate
1 $4,113 $6,813 52.6% 86.9%
2 $4,503 $6,178 20.0%
3 $5,328 $6,178 19.3%
4 $5,918 $7,675 54.7% 91.1%
5 $5,971 $6,178 17.7%
6 $6,133 $6,178 13.7%
7 $6,351 $6,381 91.5% 23.4%
8 $6,480 $6,980 54.8% 95.4%
9 $6,483 $6,178 12.1%
10 $6,500 $9,859 49.3% 87.7%
11 $7,668 $6,920 30.2%
12 $8,896 $17,462 59.5% 97.9%
13 $8,931 $7,008 69.9% 40.0%
14 $9,173 $8,576 57.1% 73.2%
15 $10,011 $9,142 50.1% 85.3%
16 $10,170 $7,593 57.9% 91.9%
17 $10,512 $7,602 55.8% 93.2%
18 $10,948 $8,648 44.2% 93.6%
19 $11,257 $8,460 52.0% 71.2%
20 $11,504 $17,462 56.7% 97.4%
21 $11,580 $7,439 66.7% 55.4%
22 $12,391 $8,642 49.5% 95.9%
23 $12,621 $10,136 52.0% 94.4%
24 $12,869 $9,228 57.3% 93.7%
25 $12,882 $7,424 50.1% 94.2%
26 $13,181 $12,186 62.6% 72.8%
27 $13,339 $17,452 65.4% 97.3%
28 $13,485 $12,643 83.7% 47.5%
29 $13,726 $8,834 56.0% 89.1%
30 $13,741 $7,992 64.7% 76.7%
31 $13,816 $11,180 87.2% 42.6%
32 $13,945 $9,992 83.1% 52.7%
33 $14,059 $17,472 56.9% 92.2%
34 $14,159 $14,766 64.3% 91.3%
35 $14,294 $10,780 29.9% 97.9%
36 $14,487 $6,496 82.2% 66.7%
37 $14,693 $6,152 26.3%
38 $14,715 $9,192 49.9% 93.5%
39 $14,838 $8,064 63.6% 95.0%
40 $14,979 $14,850 92.9% 11.3%
41 $15,113 $37,844 62.4% 89.5%
42 $15,288 $15,247 85.1% 37.3%
43 $15,402 $8,994 62.4% 85.6%
44 $15,501 $9,815 62.9% 75.2%
45 $15,624 $11,075 85.2% 30.4%
46 $15,960 $13,626 65.9% 86.8%
47 $16,174 $8,290 78.3% 39.3%
48 $16,177 $10,020 51.2% 86.3%
49 $16,177 $13,244 56.3% 91.5%
50 $16,775 $10,118 53.3% 91.2%

Frequently Asked Questions

What explains the dramatic graduation rate differences between programs under $7,000?

Ohio University regional campuses show graduation rates between 12.1 and 20 percent, while California State University-Los Angeles achieves 52.6 percent at a similar $4,113 net price. The difference often reflects student demographics and campus resources. Regional campuses typically serve more part-time and working students, while full state universities offer more support services and full-time enrollment pathways.

How do earnings compare for graduates from the cheapest nutrition sciences programs?

Available earnings data shows University of Connecticut-Waterbury graduates earning $29,141 annually, while University of Nevada-Las Vegas graduates earn $28,753. These figures fall within the typical range for entry-level nutrition positions. The limited earnings data for cheaper programs suggests many graduates pursue additional credentials or work in non-profit sectors with different compensation structures.

Is University of Florida's 23.35 percent acceptance rate typical for affordable nutrition programs?

University of Florida stands as a clear outlier with highly selective admissions while maintaining a $6,351 net price. Most affordable programs accept 80 to 95 percent of applicants, reflecting their mission to serve broader populations. California State University-Long Beach offers middle ground with 39.95 percent acceptance and strong 69.9 percent graduation rates.

Does choosing a regional campus over a main campus affect program quality?

Regional campuses often offer identical curriculum and degrees as main campuses but with different student support levels. Ohio University's regional campuses charge the same $6,178 in-state tuition as the main Athens campus. However, graduation rates between 12.1 and 20 percent suggest students may need additional academic or financial support to complete their programs successfully.

Where do private institutions fit in affordable nutrition sciences education?

Universidad Ana G. Mendez-Gurabo Campus offers the only private option under $8,000 with a $7,668 net price and 30.2 percent graduation rate. This Puerto Rico institution serves a unique population with different financial aid structures. Most affordable nutrition programs remain concentrated in public universities across California, Ohio, and other states with strong agricultural economies.

Net price reflects the average cost after grants and scholarships for first-time, full-time students. See our methodology for details.